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Photo of lab equipment for yeast to represent the technical page and dry yeast page

For sours

For sours

SafSour™ LP 652

Product Description Size Price
SafSour™ LP 652

Specifically selected by Fermentis for its capabilities to provide tropical, citrus and fruity notes when use in kettle souring. Giving a nice freshness to the beer.

100g

£57.32

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Fermentis Tips & Tricks Sheet

A tool to learn how dry yeast is produced, what essential parameters will influence your fermentations, how the Fermentis yeast strains are characterized and give useful technical tips to better manage yeast in your brewery.

Fermentis app

Explore new sensory pathways, fine tune the originality of your aromas, or perhaps exploit fermentation potential of your wort at its best.

  • Find technical data about Fermentis products
  • Discover Fermentis fermentation tools including converters, yeast advisor, ABV and attenuation calculators and many more as tools are periodically released
  • Enter into the Fermentis world and discover their different brands
  • Get in touch with their experts or give them your feedback

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