+44 (0)1905 830734
The Hopstore, Monksfield Lane, Newland, Worcester, WR13 5BB
+44 (0)1905 830734
Herefordshire hop grower Sarah Hawkins and Farm Manager Matt Bailey of The Farm in Bosbury, travelled to the Pure Craft Bar in Birmingham this week
Have you caught up with Charles Faram Canada’s latest Brewer’s Roundtable featuring Vista? They’ve collaborated with 5 breweries to explore the aromas of this punchy
Charles Faram has been awarded with Best Supplier Associate in the SIBA Business Awards 2022. The team were blown away when they found out that
Why are we doing it? It’s much more than an award celebration. The Charles Faram International Hop Awards have been established to recognise the commitment
“I decided to see if—using only English hops—we could create what is sometimes considered the zeitgeist of modern craft beer: the New England IPA” click
Yeah, I’ve tried Most hops From St John’s Wort blog – Beery Musings And Amusing Beershttp://saintjohnswort.ca/yeah-ive-tried-most-hops/ “The main obligation is to amuse yourself.” – S.J.
Charles Faram (UK) will be holding our first ever Charles Faram Hop Academy in February 2022 as another initiative to fulfil our company purpose of,
NZ Hops Ltd. and Charles Faram Inc. Announce Fully Integrated Partnership for Sales and Distribution in North America NZ Hops Ltd. and Charles Faram Inc.
Goose Island Beer Co. Announce new limited edition beer ‘Anticipation IPA’ A new annual IPA made from fresh British hops Available to buy now at
Most™ hops. Developed by Charles Faram & Co Ltd and named Most™ by the Czech growers, meaning “bridge”. It was seen as a bridge between
Fournisseur de houblon depuis plus de 150 ans, Charles Faram stocke un éventail impressionnant de variétés de houblon, disponibles en cônes sous vide ou en pellets de type 90. Les différentes variétés proviennent du Royaume-Uni, de Belgique, de la République tchèque, de France, d’Allemagne, de Pologne, de Slovénie, de Nouvelle-Zélande et des États-Unis. Faram propose une vaste palette de saveurs pour créer tous les types et styles de bière, des variétés traditionnelles aux fascinantes nouveautés expérimentales issues du propre programme de culture et de développement de l’entreprise.
Herefordshire hop grower Sarah Hawkins and Farm Manager Matt Bailey of The Farm in Bosbury, travelled to the Pure Craft Bar in Birmingham this week
Have you caught up with Charles Faram Canada’s latest Brewer’s Roundtable featuring Vista? They’ve collaborated with 5 breweries to explore the aromas of this punchy
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